Located in downtown Vero Beach, Station 49 serves up Neapolitan Pizza and other delicious dishes using a wood burning oven.
Our Menus
11" Wood Fired Pizza
$13.
NY CLASSIC
san marzano tomato sauce + grande mozzarella cheese
$13.
$14.
MARGARITA
san marzano tomato sauce, fresh mozzarella cheese + fresh basil
$14.
$16.
WHITE TRUFFLE BIANCHI
ricotta cheese, mushroom, white truffle oil
$16.
$16.
THE WORKS
crispy pepperoni, crumbled sweet sausage, grande mozzarella cheese + san marzano tomato sauce
$16.
$16.
BBQ SMOKED CHICKEN
artichoke hearts, roasted red onion + grande mozzarella cheese
$16.
$14.
ARUGULA SALAD PIE
tomato, arugula, red onion, black olives, parmesan cheese + balsamic vinaigrette
$14.
$14.
THE GARDEN PIE
broccoli, spinach, mushroom, tomato, charred red onion + marinated peppers
$14.
$15.
SWEET + SPICY
san marzano tomato sauce, fresh mozzarella cheese, crispy pepperoni, + homemade pickled chili drizzled w. honey
$15.
Starters
$8.
RIBOLLITA
tuscan white bean soup w. sweet sausage + kale
$8.
$8.
BLISTERED SHISHITO PEPPERS
with garlic, soy and tahini
$8.
$9.
WOOD-FIRED MEATBALLS
with a dollop of ricotta cheese
$9.
$9.
ARANCINI
crispy, cheesy, risotto balls w. san marzano tomato dipping sauce
$9.
$11.
BURRATA CAPRESE
w. basil, beefsteak tomato + aged balsamic glaze
$11.
$11.50
/
half dozen, 21.
/
dozen
STATION HOUSE WINGS
wood-fired w. caramelized onion, parmesan cheese + garlic
$11.50
/
half dozen, 21.
/
dozen
From the Garden
$9.
THE STATION HOUSE
mixed greens, red onion + tomato w. balsamic vinaigrette
$9.
$12.
CHOPPED COBB
mixed greens, tomato, bacon, avocado, crumbled egg, roast chicken + bleu cheese w. creamy white balsamic vinaigrette
$12.
$12.
GREEK SALAD
romaine lettuce, kalamata olives, cucumber, tomato, red onion + feta cheese w. red wine- oregano vinaigrette
$12.
$10.
NY CAESAR
romaine, parmesan + croutons
$10.
$12.
PEAR SALAD
truffled pecorino cheese, endive + toasted walnuts on a bed of mesclun greens w. a lemon olive oil vinaigrette
$12.
Pasta
$16.
HOUSE MADE PAPPARDELLE BOLOGNESE
w. authentic italian meat sauce
$16.
$16.
CAVATELLI SAUSAGE + BROCCOLI
garlic, white wine + pecorino cheese
$16.
$16.
SPAGHETTI CARBONARA
w. bacon, onion, white wine, arugula + Parmesan cheese in a light cream sauce
$16.
Entrees
$18.
CHICKEN MILANESE
w. arugula, tomato + red onion salad
$18.
$15.
THE STATION BURGER
served on a stout bun w. truffle parmigiana fries
$15.
9" Wood Fired Pizza
$9.
NY CLASSIC
san marzano tomato sauce + grande mozzarella cheese
$9.
$9.5
MARGARITA
san marzano tomato sauce, fresh mozzarella cheese + fresh basil
$9.5
$11.
WHITE TRUFFLE BIANCHI
ricotta cheese, mushroom, white truffle oil
$11.
$12.
THE WORKS
crispy pepperoni, crumbled sweet sausage, grande mozzarella cheese + san marzano tomato sauce
$12.
$12.
BBQ SMOKED CHICKEN
artichoke hearts, roasted red onion + grande mozzarella cheese
$12.
$11.
THE GARDEN PIE
broccoli, spinach, mushroom, tomato, charred red onion + marinated peppers
$11.
$11.
ARUGULA SALAD PIE
tomato, arugula, red onion, black olives, parmesan cheese + balsamic vinaigrette
$11.
$11.
SWEET + SPICY
san marzano tomato sauce, fresh mozzarella cheese, crispy pepperoni, + homemade pickled chili drizzled w. honey
$11.
Soup + Salad
$7.
RIBOLLITA
tuscan white bean soup w. sweet sausage + kale
$7.
$11.50
/
half dozen, 21.
/
dozen
STATION HOUSE WINGS
wood-fired w. caramelized onion, parmesan cheese + garlic
$11.50
/
half dozen, 21.
/
dozen
$8.
THE STATION HOUSE
mixed greens, red onion + tomato w. balsamic vinaigrette
$8.
$12.
CHOPPED COBB
mixed greens, tomato, bacon, avocado, crumbled egg, roast chicken + bleu cheese w. creamy white balsamic vinaigrette
$12.
$10.
NY CAESAR
romaine, parmesan + croutons
$10.
$12.
PEAR SALAD
truffled pecorino cheese, endive + toasted walnuts on a bed of mesclun greens w. a lemon olive oil vinaigrette
$12.
$11.
BURRATA CAPRESE
w. basil, beefsteak tomato + aged balsamic glaze
$11.
$12.
GREEK SALAD
romaine lettuce, kalamata olives, cucumber, tomato, red onion + feta cheese w. red wine- oregano vinaigrette
$12.
SANDWICHES
$11.
GRILLED CHEESE
cheddar cheese, roasted tomato + applewood smoked bacon served w. truffle parmigiana fries
$11.
$11.
THE SMASH
avocado + feta smash on wood fired pizza dough w. chili flakes
$11.
$12.
THE STATION BURGER
served on a stout bun w. truffle parmigiana fries
$12.
$12.
CHICKEN GRIDDLE
grande mozzarella cheese, basil, arugula + aioli on ciabbata
$12.
$12.
SMOKED CHICKEN SALAD
on toasted chiabatta w. a side of mixed greens, red onion + tomato w. balsamic vinaigrette
$12.
HOUSE MADE SWEETS
$7.
DONUT HOLES
w. caramel dipping sauce
$7.
$7.
WARM CHOCOLATE BROWNIE
w. vanilla bean gelato
$7.
$7.
CANNOLI
made in house - a must try!
$7.
$7.
CINNAMON TOASTED ICE CREAM SANDWICH
w. caramel sauce
$7.
$1 scoop $3., 3 scoops $7.
Gelato
vanilla bean, chocolate, strawberry and/or pistachio
$1 scoop $3., 3 scoops $7.
$1 scoop $3., 3 scoops $7.
Sorbet
mango, lemon, strawberry and/or blood orange
$1 scoop $3., 3 scoops $7.
DRAUGHT BEER (pint/pitcher)
Bud Light 5./15.
Shock Top Belgian White 6./18.
Station House Amberbock 5./15.
Islamorada Citrus Ale 6./18.
Modelo Especial 6./18.
Stella Artoise 6./18.
Goose Island IPA 6./18.
Craft Rotation (ask your server)
WHITE WINE (glass/bottle)
Mezzacora, PINOT GRIGIO, Italy 7.5/28.
Brancott, SAUVIGNON BLANC, New Zealand 8.5/32.
Clos du Bois, CHARDONNAY, California 8.5/32.
Rodney Strong, CHARDONNAY, California 10./37.
Villa Pozzi, MOSCATO, Italy 7.5/28.
RED WINE (glass/bottle)
Stemmari, PINOT NOIR, Italy 7.5/28.
Erath, PINOT NOIR, Oregon 11./41.
Castello Querceto, CHIANTI CLASSICO, Italy 9./34.
Cusamano, MERLOT, Italy 7.5/28.
Wente, CABERNET SAUVIGNON, California 8.5/32.
ROSE/SPARKLING (glass/bottle)
Da Luca, PROSECCO, Italy 8.5/16. (half bottle)
Biler Pere et Fils, ROSE, France 7.5/28.
NON-ALCOHOLIC BEVERAGES
$3.
SODA
$3.
$4.
O.J.
$4.
$3.
TEA/COFFEE
$3.